TY  - JOUR
A1  - Goodman, R E
A1  - Vieths, S 
A1  - Sampson, H A
A1  - Hill, D 
A1  - Ebisawa, M 
A1  - Taylor, S L
A1  - van Ree, R 
T1  - Allergenicity assessment of genetically modified crops—what makes sense?
Y1  - 2008/01/
N1  - R833135
VL  - 26
IS  - 1
SP  - 73
EP  - 81
ER  - 


TY  - JOUR
A1  - Goodman, R E
T1  - Performing IgE serum testing due to bioinformatics matches in the allergenicity assessment of GM crops.
Y1  - 2008/10/
N1  - R833135
VL  - 46
IS  - Suppl 10
SP  - S24
EP  - S34
ER  - 


TY  - JOUR
A1  - Goodman, R E
A1  - Panda, R 
A1  - Ariyarathna, H 
T1  - Evaluation of Endogenous Allergens for the Safety Evaluation of Genetically Engineered Food Crops: Review of Potential Risks, Test Methods, Examples and Relevance.
Y1  - 2013/09/4
N1  - R833135
JF  - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
J1  - J AGR FOOD CHEM
VL  - 61
IS  - 35
SP  - 8317
EP  - 8332.
ER  - 


TY  - JOUR
A1  - Panda, R 
A1  - Ariyarathna, H 
A1  - Amnuaycheewa, P 
A1  - Tetteh, A 
A1  - Pramod, S N
A1  - Taylor, S L
A1  - Ballmer-Weber, B K
A1  - Goodman, R E
T1  - Challenges in testing genetically modified crops for potential increases in endogenous allergen expression for safety.
Y1  - 2013/02/
N1  - R833135
JF  - ALLERGY
J1  - ALLERGY
VL  - 68
IS  - 2
SP  - 142
EP  - 151.
ER  - 


TY  - JOUR
A1  - Panda, R 
A1  - Tetteh, A O
A1  - Pramod, S N
A1  - Goodman, R E
T1  - Enzymatic hydrolysis does not reduce the biological reactivity of soybean proteins for all allergic subjects.
Y1  - 2015/11/4
N1  - R833135
N1  - R834065
JF  - JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
J1  - J AGR FOOD CHEM
VL  - 63
IS  - 43
SP  - 9629
EP  - 9639
ER  -